- Dimensions: 8.5” (21.5 cm) height, 7.75” (19.5 cm) wide opening that narrows to 1” (2.5 cm) at the base. Includes an 8.75” (22 cm) handle for easy maneuvering. - This chinois, also known as a bouillon strainer, jelly strainer, or China cap, is essential for creating silky smooth soups, stocks, sauces, bouillon, jellies, jams, desserts, ice cream bases, and baby food. - Constructed from stainless steel, featuring a fine mesh and sturdy frame, it includes a hook for stability on bowls or pots, ensuring hassle-free straining and pureeing. - Versatile functionality: can be used as a colander, making it a multi-purpose tool in your kitchen. - Ideal for preparing smooth sauces and soups, straining fruit juices for homemade jellies, or pureeing vegetables for baby food. - Its durable stainless steel design ensures long-lasting performance, while the fine mesh allows for maximum liquid extraction and minimal waste. - Perfect for both home cooks and professional chefs who seek efficiency and precision in their culinary tasks. - Elevate your cooking experience with this indispensable kitchen tool that combines functionality with quality craftsmanship.