The silicone long eclair mold is made of food grade silicone, BPA FREE, which got FDA and LFGB certification, safe to make various kind of food. Stronger, more flexible and durable to maintain its original shape and non-stick quality through more uses. The oblong mousse cake mold is heat resistant from -76??F to +446??F (-60??C to 230??C), indeformable and reusable. Superior ductility, silicone baking molds can pull to 2 times of the size and no damaged. You can use the mold 3000 times. You don't have to buy these mold repeatedly. The Biscuit Stick Bread Baking Tray is great for making Mousse, Dessert, Puff , Finger Biscuit, Mini Cake, Truffle, Chocolate, Pudding, Pastry, Brownie, Teacake, Cereal Bars, Ice Cube, Fat Bombs and more. The silicone mold can be used in oven, microwave, freezer and dishwasher. The surface of the 8-well energy bar is smooth, non-stick coated and very flexible, just push it out with pressed fingers so that it is easy to remove. Non-stick material enables easy removal and easy cleaning. Wash your fondant mold DIY tool with warm soapy water or put it in the dishwasher.