- Three cutting wires with height-adjustable positions give precise, even layers for standard round cakes using a single tool. - Marked measuring guides on both sides ensure uniform cuts every time, reducing trimming and guesswork. - Comfortable, secure grip and a sturdy frame provide steady control for clean, consistent results. - Made with high-carbon stainless steel blades and wires for durability, easy cleaning, and long-lasting performance. - Designed for standard home baking pans and round cakes, offering versatile compatibility for common sizes and recipes. - How to use: place on top of the cake, set the desired height with the adjustable wires, align with the guides, and slice to create even layers; repeat as needed for multi-layer designs. Use scenarios: - Home birthday cakes: quickly create two- or three-layer celebrations with even thickness. - Special occasions: prepare tiered wedding or anniversary cakes with consistent layers for a professional look. - Bakery prep: streamline production by producing uniform bases for dessert platters or trays.