Small metal sauce pot with spout and handle Key benefits Compact, spacesaving design ideal for small kitchens or households of two. Builtin pouring spout simplifies transferring hot oil and sauces with less mess. Versatile: use for sauces, hot oil dishes, frying, heating, and light cooking tasks. Durable construction combining metal for the cooking body and wood for the handle, designed to last. What it does for you Makes smallbatch cooking faster and neater by providing a dedicated vessel for sauces and hot oil. Reduces splatter and spills when pouring or transferring liquids thanks to the spout. Handles common pan tasks—frying, reheating, simmering—without needing a fullsize wok or skillet. Important attributes Function: sauce pot, pour pot, and small wok for frying and heating. Size: compact / mini pot, suitable for limited counter space and single or twoperson meals. Materials: metal cooking body for reliable heat performance, wooden handle for comfortable grip. Design: pot with handle and pour spout for controlled pouring and safe handling. Practical uses (examples) Simmer sauces and gravies for a meal for two, then pour directly from the spout onto plates or into storage containers. Heat oil for a quick stirfry or shallow fry small portions without using a large wok. Reheat soups, melt butter, or warm dressings and condiments with minimal cleanup. What to expect A small, multipurpose pan that streamlines cooking tasks that require controlled heating and easy pouring. Sturdy materials and a handle that aid safe, everyday use in smallscale cooking situations.