Precise temperature control for consistent fermentation results every time Durable 304 stainless steel construction for longlasting use and contamination fermentation Generous 5liter capacity to accommodate large ingredients and batch sizes without crowding Detachable, dishwashersafe components for quick, thorough cleaning between runs Use scenarios and applications Home craft brewing and winemaking Maintain target fermentation temperatures to achieve cleaner flavors, better aroma, and reliable carbonation in small to medium batches. Dairy and vegetable ferments Ideal for yogurt cultures, misostyle pastes, sauerkraut, kimchi, and other vegetable ferments that benefit from controlled conditions and easy cleanup. Sauces, condiments, and batch foods Prepare stocks of hot sauces, chutneys, pickles, and other condiments in a single vessel, simplifying process control from start to finish.