features 1Good Features: The dry sausage casing has better toughness than salted casing, and it is not easy to be damaged, and is clean and easy to save. 2Wide Applications: Edible drying sausage casing is usually used for making German sausage, meat sausage and Italian sausage. 3Make Delicious Sausages: You can make delicious sausages, ham and hot dog with the 2 layered edible drying sausage casing. 4Long Shelf Life: The preserved meat sausage casing has a long shelf life when properly stored, providing you great using experience. 5Warm Prompt: It is suggested that you had better soak the edible drying sausage casing before you use it.SpecificationItem Type:DrySausageCasingMaterial: Pig SausageCasingWeight: Approx. 32g/1.1oz .wang-edit-text{ font-family:'Arial' !important; } .wang-edit-text table { border-top: 1px solid #000; border-left: 1px solid #000; } .wang-edit-text table td, .wang-edit-text table th { border-bottom: 1px solid #000; border-right: 1px solid #000; padding: 3px 5px; } .wang-edit-text table th { text-align: center; }Package List1 Bag xDrySausageCasing