Effortless separation: Multiple filter chambers let egg whites pass through while holding yolks securely, so you separate eggs faster and cleaner than using shells or hands. Durable stainless steel construction: Solid metal body and a secure handletoseparator connection provide longlasting performance and reliable handling for everyday kitchen use. Comfortable, stable grip: Smooth, sturdy handle gives precise control while separating, reducing spills and mess during repeated use. Spacesaving storage: Builtin hanging hole keeps the tool accessible on a hook or cabinet rail for easy reach and tidy storage. Consistent performance: The chamber design produces consistent results across batches, helping you maintain recipe accuracy for baking and cooking. Practical applications Baking and pastry: Quickly separate multiple eggs when making meringues, angel food cake, or delicate soufflés that depend on properly whipped egg whites. Sauces and dressings: Isolate yolks or whites cleanly when preparing mayonnaise, aioli, or lowfat dishes that call for separated eggs. Everyday cooking and meal prep: Save time when preparing omelettes, custards, or proteinfocused meals that require separated whites or yolks. How to use 1. Crack an egg over the separator. 2. Allow the white to fall through the filter chambers while the yolk remains. 3. Transfer separated components to your bowl or mixing vessel. Materials and care Made from stainless steel with a secure handle attachment for durability and dependable use. Compact design with a hanging hole for convenient storage. What this tool solves Eliminates timeconsuming and messy manual separation methods. Reduces the risk of broken yolks contaminating whites, improving consistency in recipes that require precise separation.