Large Capacity for Family Baking This electric kneading machine offers a spacious 5L/7L capacity, ideal for large families. It efficiently handles a range of baking tasks such as bread, biscuits, pizza, buns, and dumplings by simulating manual kneading for comprehensive baking solutions. Efficient Temperature Control Maintains a constant fermentation temperature between 2538 C, enabling quicker fermentation and fluffier dough. This feature reduces the uncertainty of traditional dough rising, helping you achieve consistent results. UserFriendly Design Faceup touch screen saves space and minimizes bending over for easier operation. The base design simplifies use, and multiside cooling helps keep the motor cool during extended use. Hassle Cleaning Stainless steel basin and a removable kneading knife allow straightforward cleanup. The removable lid enables easy addition of ingredients during the kneading process. Use scenarios Family baking sessions: prepare large batches of bread, buns, or biscuits for a family gathering or weekly meal prep. Pizza night and dumplings: mix and knead dough for pizza crusts or dumpling wrappers, then proceed to shaping and cooking. Quick pastry and dough tasks: make dough for biscuits or other pastries, using controlled fermentation to improve texture and rise.