- Durable nickel plated one-wire construction for reliable frying basket performance in hot oil environments - Size: 12-7/8 inches long, 6-1/2 inches wide, 5-3/8 inches deep - Color coded handle: temperature resistant red handle provides enhanced safety during use - Easy cleanup: non-stick coating reduces food adhesion and speeds up cleaning Use scenarios - Batch frying in restaurants or home kitchens for items such as french fries, chicken tenders, or fish fillets; enables safe lowering into and lifting from hot oil and allows draining excess oil after frying - Frying small to medium portions of vegetables, tempura, or seafood; sturdy nickel plated construction withstands frequent use while the non-stick coating aids cleanup - Safe transfer and drainage of fried foods onto a plate or rack; red handle color helps quick identification in a busy kitchen