Heavy-Duty Stainless Meat Injection Kit

Engineered for reliability, this meat injection kit delivers 60 ml (2 fl oz) capacity in a fully stainless steel body made exclusively from certified 304 grade material — verified for food safety and corrosion resistance. Dimensions: 10.5 cm long × 3.5 cm wide × 3.5 cm deep; net weight: 185 g. Includes three stainless steel needles (fine, medium, coarse), four BPA-free silicone seals, and a padded EVA foam case. All parts separate manually — no tools required — for complete cleaning and inspection. The plunger fits snugly but moves smoothly, maintaining consistent pressure without binding or leakage when used vertically or at angles. Ideal for prepping meats before grilling, smoking, roasting, or pan-frying — especially effective on lean cuts prone to drying out, such as turkey breast, pork tenderloin, or chicken thighs.