描述
Lectures In Classical Thermodynamics With An Introduction To Statistical Mechani by Daniel Blankschtein Hardback Book
Lecture 1:Book Overview.- Lecture 2:Basic Concepts and Definitions.- Lecture 3:First Law - Closed Systems: Derivation.- Lecture 4:First Law - Closed Systems: Derivation, Solution to Sample Problem 1.- Lecture 5:First Law - Closed Systems: Solution to Sample Problem 1, Continued.- Lecture 6:First Law - Open Systems: Derivation, Solution to Sample Problem 2.- Lecture 7:Second-Law Concepts.- Lecture 8:Heat Engine, Carnot Efficiency.- Lecture 9:Entropy, Reversibility.- Lecture 10:The Second Law of Thermodynamics, Maximum Work.- Lecture 11:The Combined First and Second Laws of Thermodynamics, Availability.- Lecture 12:Flow Work, Solution to Sample Problem 3.- Lecture 13:Fundamental Equations.- Lecture 14:Manipulation of Partial Derivatives.- Lecture 15:Gibbs book Energy Formulation.- Lecture 16:Evaluation of Thermodynamic Data.- Lecture 17:Equation of State (EOS), Binodal, Spinodal, Critical Point.- Lecture 18:Principle of Corresponding States.- Lecture 19:Departure Functions.- Lecture 20:Review for Part I.-.- Lecture 21:Extensive and Intensive Mixture Properties, Partial Molar Properties.- Lecture 22:Generalized Gibbs-Duhem Relations for Mixtures, Calculation of Partial Molar Properties.- Lecture 23:Mixture EOS, Mixture Departure Functions, Ideal-Gas Mixtures, Ideal Solutions.- Lecture 24:Mixing Functions, Excess Functions.- Lecture 25:Fugacity, Fugacity Coefficient.- Lecture 26:Activity, Activity Coefficient.- Lecture 27:Criteria of Phase Equilibria, Gibbs Phase Rule.- Lecture 28:Applications of the Gibbs Phase Rule, Azeotrope.- Lecture 29:Differential Approach to Phase Equilibria, Pressure-Temperature-Composition Relations, Clausius-Clapeyron Equation.- Lecture 30:Integral Approach to Phase Equilibria, Composition Models.- Lecture 31:Chemical Equilibria: Stoichiometric Formulation.- Lecture 32:Equilibrium Constants for Gas-Phase and Condensed-Phase Reactions.- Lecture 33:Response of Chemical Reactions to Temperature, Le Chatelier's Principle.- Lect
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Fruugo ID:
84446898-173940863
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ISBN:
9783030491970