Pasta Maker – Manual Stainless Steel Noodle Making Machine • Stable and Easy to Use Designed with a secure tabletop clamp for increased stability during operation. The detachable crank ensures smooth and consistent rotation, making kneading and rolling dough effortless compared to manual hand rolling. • User Support Our goal is to make your pastamaking experience enjoyable and successful. If you encounter any issues with your noodle maker, please contact us for assistance. • Easy to Clean and Durable Construction The robust table clamp holds the machine firmly in place, preventing movement while in use. The detachable crank and smoothly operating rollers make preparation simple. Cleaning is straightforward – the manual roller noodle machine can be rinsed with water, but avoid prolonged soaking. After washing, dry thoroughly with a cloth or brush to maintain performance. • Quality Food Grade Materials Constructed from heavyduty stainless steel for longlasting durability. The roller and crank arm are engineered to work together seamlessly, ensuring precise and efficient dough pressing. Instead of using traditional manual pressing methods, simply turn the crank to allow the rollers to process the dough into uniform noodles. • Practical Applications 1. Ideal for making fresh pasta at home, including spaghetti, fettuccine, and lasagna sheets. 2. for preparing homemade noodles for soups, stirfries, or specialty dishes. 3. Suitable for small kitchens or households aiming to enjoy authentic pasta without the need for electric appliances. • Key Specifications and Features Heavyduty stainless steel body and components for durability. Detachable crank handle for easy storage and smooth operation. Secure tabletop clamp to keep the machine stable during use. Manual roller system for precise dough thickness and texture. Easy to clean with water; quick drying recommended. This pasta maker brings convenience and reliability to homemade pasta preparation, delivering consistent results while preserving the authentic taste and texture of traditional noodles.