Strong stainless steel: Made of grade stainless steel, the strainer stays rustresistant and retains its shape over time, offering a dependable tool for consistent straining performance. Userfriendly design: Includes a silicone sealing ring in the lid for airtight storage, providing controlled ventilation and safeguarding contents from dust and odor exposure. Effortless use: To achieve thicker yogurt, extend chilling time in the refrigerator and pour yogurt into the strainer, ensuring ease of use and better texture. Large capacity: Prepare homemade yogurt and cheese with ease, using this versatile container designed for convenient straining and storage. Use scenarios Thick yogurt for topping or recipes: Chill yogurt in the refrigerator, then strain in this container to remove whey and reach the desired thickness for Greekstyle yogurt or culinary uses. Homemade cheese: Use the strainer to separate liquid from yogurt or milk to create soft cheeses or paneerlike products, benefiting from the container's large capacity and stable straining. Batch storage and transport: After straining, store the contents in the same container with the airtight lid to keep dairy products fresh in the refrigerator while minimizing dust and odor exposure.